Salmon pink with rosy highlights
Aromas of crabapple, orange peel, dried strawberries, red and black fruits (cherry, strawberry, raspberry, blueberry), spices (white pepper, saffron, licorice), pastries (biscuit, croissant), toast, orange peel, and gingerbread.
Full-bodied, layered, very flavorful with a creamy texture and bright, vivid finish showing energy and Pinot Noir complexity.
Clean, long finish without a bitter aftertaste, bright and vivid with energy.
Pairs well with romantic dinners, seafood, light appetizers, and celebrations.
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Veuve Clicquot Brut Rosé
Veuve Clicquot Brut Rosé
| Article | 1141 |
| Type | Brut |
| Grape | Chardonnay, Meunier, Pinot Noir |
| Style | Luscious, fruit-based charm, elegant, fresh, and vibrant. |
| Region | France, Champagne |
| Volume: | |
| Year: |
In stock at the store
109.44 €
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+37125900028
Skolas Street 20, Riga
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Why we love this drink?
| History |
Veuve Clicquot Brut Rosé is the result of blending grapes from 50 to 60 different crus, including up to 45% reserve wines. It was pioneered by Madame Clicquot in 1818 as the first known blended rosé champagne using the assemblage method.
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| Style |
Luscious, fruit-based charm, elegant, fresh, and vibrant.
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| Shades of aroma |
Spices
Fruit
Pastries
Toasted
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| Information |
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| Wine profile |
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Gastronomic combinations
Light dishes
Seafood
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