brilliant cherry red, translucent ruby-red with a hint of garnet

red cherries, raspberries, cranberries, baking spices such as clove and cinnamon, freshly roasted coffee beans, soft cocoa, minty herbs, crushed minerals

medium-bodied, fresh, dry, moderately acidic, silky mouthfeel, balanced, fruit-driven with flavors of cranberries, fresh raspberries, blackberries, goji berries, soft cocoa-like tannins, and a tasty crisp finish

soft, tasty, crisp finish with lingering spice and cocoa notes

roast chicken,duck confit,smoked salmon,mature cheddar cheese,grilled mushrooms

Villa Maria was the first New Zealand winery to declare the winery a cork-free zone, sealing all wines from 2001 vintage onwards with screw caps to ensure quality.