Pale straw colour with subtle golden highlights.
Dried hops and thyme on the nose, fresh basil, passion-fruit, citrus-tropical notes, with a hint of lime and green apple.
Full-bodied, bright acidity, abundant tropical fruit flavours, crisp mineral undertones, balanced and lively on the palate.
Clean, long finish with refreshing acidity and lingering tropical fruit flavours.
Seafood, salads, light dishes such as grilled fish, shellfish, sushi, and vegetarian fare.
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Rabbit Island Nelson Sauvignon Blanc
Rabbit Island Nelson Sauvignon Blanc
| Article | 1812 |
| Type | Dry |
| Grape | Sauvignon Blanc |
| Style | Vibrant, fresh, tropical, mineral-driven, classic New Zealand Sauvignon Blanc. |
| Region | New Zealand, Nelson |
| Volume: | |
| Year: |
In stock at the store
12.79 €
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+37125900028
Skolas Street 20, Riga
InWine Store
Why we love this drink?
| History |
Vineyard is located on a broad river plateau 1.5 km from the sea; soil is sandy-clayey, very free-draining; vines are typically over 8 years old.
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| Style |
Vibrant, fresh, tropical, mineral-driven, classic New Zealand Sauvignon Blanc.
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| Shades of aroma |
Citrus
Fruits
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| Information |
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| Wine profile |
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