Bronze-golden with copper reflections

Blackberries, raspberries, gooseberries, strawberries, cherries, red berries, citrus fruits, honeyed citrus fruits, white peach, brioche, toast, blood orange granita, slivered almond, graphite, star anise, verbena, sweet stone fruit, honeycomb, freshly baked bread, orange oil

Lively acidity, creamy mouthfeel, dry palate with strawberry, raspberry, toast and brioche flavors, medium to full-bodied, pillowy and vinous palate, structured, long-lasting and lively red berry flavor with slight tannins

Long-lasting finish with great character and a lightly tannic finish

Seafood, Crab, Lobster, Asian-inspired salmon dishes, Tart fruity desserts

Bollinger Rosé debuted in 2008. It is crafted mainly from Grand Cru and Premier Cru vineyards. It is the official Champagne of James Bond since over 45 years.