purple red
In the aroma, you can feel hints of freshly ground pepper and plums, complemented by a pleasant note of vanilla.
A full-bodied red wine with flavors of plum, almonds, smokiness, blueberries, chocolate, cinnamon, and vanilla. It is round, soft, and ripely berry-like.
The finish is smooth and lingering, showing a pleasant note of vanilla, sweet spices, and ripe dark berries.
Lamb, Pasta, Self enjoyment without food
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William Robertson Shiraz
William Robertson Shiraz
| Article | 256 |
| Type | Red Dry |
| Grape | Shiraz |
| Style | Spicy and Vibrant |
| Region | South Africa, Western Cape, Breed River Valley |
| Volume: | |
| Year: |
In stock at the store
5.55 €
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+37125900028
Skolas Street 20, Riga
InWine Store
Why we love this drink?
| History |
The winery and town of Robertson were named in recognition of Dr. William Robertson, a Scottish minister who arrived in South Africa in 1822.
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| Style |
Spicy and Vibrant
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| Shades of aroma |
Vanilla
Pepper
Plums
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| Information |
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| Wine profile |
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Gastronomic combinations
Pasta
Lamb
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