Delicate pale pink color with a slight peach blossom hue

Fresh and fruity aroma with notes of red berries such as strawberries and raspberries, hints of white flowers, citrus freshness, and subtle honey and bread crust aromas from aging

Light, fresh, and harmonious on the palate with fine, delicate bubbles; flavors of red fruits like strawberries and raspberries, sometimes pink grapefruit; balanced between mild sweetness and refreshing acidity

Clean and refreshing finish with a pleasant almond backtaste

Aperitif, Light salads, Seafood, Sushi, Fruit-based desserts

Prosecco Rosé Extra Dry is a relatively new category introduced officially in 2020, quickly gaining worldwide popularity. It is made from a blend of Glera and Pinot Noir grapes, with a minimum of 85% Glera and 10-15% Pinot Noir vinified red. The wine undergoes a 60-day aging on lees in autoclave to enhance aroma and creaminess.