Color between yellow gold and yellow orange with fine effervescence
Subtle aromas with frequent notes of butter and dried herbs, fruity and fresh apple notes
Balanced acidity with a pronounced fresh bitterness, fine bubbles, dense and slightly astringent texture
Fresh and bitter finish with a refreshing aftertaste, elegant and gastronomic
Pairs well with local shellfish, rich cheeses, savory crepes, and gastronomic dishes
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Maison Herout MICRO-CUVÉE N°4 bio 2020
Maison Herout MICRO-CUVÉE N°4 bio 2020
| Article | 350 |
| Type | Dry |
| Style | Gastronomic, fresh, balanced, elegant, vinous |
| Region | France |
| Volume: | |
| Year: |
In stock at the store
12.0 €
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+37125900028
Skolas Street 20, Riga
InWine Store
Why we love this drink?
| History |
Maison Hérout founded in 1946, a pioneer in organic cider production since the 1970s, located in Cotentin Normandy. Known for traditional methods and natural fermentation producing complex, vinous ciders.
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| Style |
Gastronomic, fresh, balanced, elegant, vinous
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| Shades of aroma |
Dried herbs
Butter
Floral notes
Fresh
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| Information |
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| Wine profile |
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Gastronomic combinations
Cheeses
Seafood
Charcuterie
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