Intense golden hue with green reflections and silvery nuances

Complex array of aromas with exceptional freshness, distinct toasty notes, dried fruits like almond, ripe wheat, pastry-like undertones, intense citrus, spring flowers, chalky mineral, and delicate smoky notes.

Straight and chiseled structure supported by crystalline freshness, with intense and precise citrus aromas extending into lively, fruity, and spicy fragrances carried by peppery notes.

Long and mineral finish with fine, almost creamy bubbles, echoing hints of saltiness, citrus, and lingering freshness.

Parsnip, turbot, oysters, vegetable-based dishes, firm-fleshed fish, and seafood

This is the second Dom Ruinart vintage bottled under cork (sous liège) after the 2010 vintage, which also involves the return of manual disgorgement.